Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shabu-shabu with sesame dipping sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Shabu-Shabu with Sesame Dipping Sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Shabu-Shabu with Sesame Dipping Sauce is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have shabu-shabu with sesame dipping sauce using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shabu-Shabu with Sesame Dipping Sauce:
- Take Dashi stock (kombu and water)
- Get Ground sesame seeds (white)
- Prepare Vinegar
- Make ready Sugar
- Make ready Soy sauce
Instructions to make Shabu-Shabu with Sesame Dipping Sauce:
- Add all the ingredients to a small saucepan. Bring to a simmer, and it's done!! The smell of sesame is irresistible!
- The combination of this broth and meat is the best! Simmer udon noodles in the leftover sauce for the final dish.
- For the sukiyaki base (warishita sauce). - - https://cookpad.com/us/recipes/146269-sukiyaki-sauce-warishita
So that is going to wrap it up with this exceptional food shabu-shabu with sesame dipping sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
