Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, egg pakoda. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Egg Pakoda is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Egg Pakoda is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have egg pakoda using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Egg Pakoda:

1. Make ready boiled Eggs
2. Make ready gram flour
3. Prepare Red Chilli powder
4. Prepare Turmeric powder
5. Take Salt
6. Get oil for deep frying

Instructions to make Egg Pakoda:

1. Boil egg for 12_15 minutes,cool and peel.Keep in fridge for 30 minutes.Meanwhile take gram flour in a deep bowl.Mix all the ingredients exept oil.Add one cup water and mix the gram flour properly.Make a batter of dropping consistency so the egg pieces could be coated properly.Take out eggs from fridge and cut each egg into halves and set aside.Heat oil in a pan.Coat each egg piece into batter and fry on medium flame till golden.Fry 4 to 6 pieces at a time.Egg pakoda is ready.

So that is going to wrap this up with this exceptional food egg pakoda recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!