Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lemon magic bars. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lemon Magic Bars is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Lemon Magic Bars is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook lemon magic bars using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Magic Bars:
- Prepare 1 roll pillsbury refrigerated sugar cookies
- Get 1 tsp grated lemon peel
- Take 1 1/2 cup white vanilla baking chips
- Prepare 3/4 cup sweetened shredded coconut
- Prepare 1/2 cup chopped macadamia nuts, if desired
- Get 1 can fat-free sweetened condensed milk (not evaporated)
- Prepare 1 tbsp lemon juice
- Get 1/4 tsp lemon extract, if desired
Instructions to make Lemon Magic Bars:
- Heat oven to 350°F. Line 13x9 pan with foil and spray with cooking spray.
- In a large bowl, break up cookie dough. Add lemon peel; beat with electric mixer on low speed until peel well combined. Press dough into bottom of pan.
- Sprinkle white chips, coconut and macadamia nuts over dough.
- In a small bowl stir together condensed milk, lemon juice and lemon extract. Pour over top.
- Back 28-35 minutes or until edges are golden brown and center is slightly glossy. Cool completely, about 45 minutes.
- Cut into 6 rows by 4 rows.
So that is going to wrap it up for this special food lemon magic bars recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

