Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, warming hot pot with deep fried meatballs and chinese sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have warming hot pot with deep fried meatballs and chinese sauce using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:

1. Take For the deep fried meatballs:
2. Take Ground pork
3. Make ready Onion
4. Prepare Egg
5. Make ready Grated ginger
6. Make ready Salt and pepper
7. Get Katakuriko
8. Prepare For the soup:
9. Prepare Water
10. Get Weipa
11. Get Cooking sake
12. Make ready Sesame oil
13. Take For the dipping sauce:
14. Take Japanese style Worcestershire sauce
15. Prepare Toasted sesame seeds (or ground sesame seeds)
16. Prepare Soy sauce and dashi based ponzu
17. Get Sugar
18. Take Doubanjiang
19. Prepare each Grated garlic and ginger
20. Prepare Kudzu noodles
21. Prepare Chinese cabbage, bok choy, Japanese leek, daikon radish, carrots, bean sprouts etc.
22. Prepare Shiitake, shimeji and/or enoki mushrooms
23. Take Tofu or atsuage

Instructions to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:

1. Chop the onion finely, combine with the fried meatball ingredients and mix and knead well.
2. Roll into balls. Heat the frying oil to 170°C, fry the meatballs, and drain off the oil on paper towels.
3. Rehydrate the kudzu noodles following package instructions. There are some noodles that can be used as-is, but they will suck up a lot of the soup if you add them dry.
4. Make the dipping sauce. Grind up the toasted sesame seeds well in a grinding bowl, add the other ingredients and mix well. Dilute it a little with the hot pot soup as you eat.
5. The soup is lightly flavored. Please increase the amount of soup stock base, salt or soy sauce if you prefer. If you start running out of soup, just add hot water.
6. Use whatever vegetables you can put together. Since the sauce is well flavored, you can eat a lot of vegetables.

So that is going to wrap it up with this special food warming hot pot with deep fried meatballs and chinese sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!