Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, greek salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Greek Salad is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Greek Salad is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook greek salad using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Greek Salad:
- Prepare Roma tomatoes
- Prepare red onion
- Prepare green bell pepper, cored
- Prepare cucumbers
- Take Greek pitted Kalamata olives
- Get extra virgin olive oil
- Take red wine vinegar
- Get Greek feta cheese (crumble)
- Take dried oregano
- Prepare Salt and pepper
- Make ready Serve with crusty bread!
Steps to make Greek Salad:
- Cut the tomatoes into wedges or large chunks
- Cut the partially peeled cucumber in half length-wise, then slice into thick halves (at least 1/2″ in thickness)
- Thinly slice the bell pepper into rings.
- Cut the red onion in half and thinly slice into half moons.
- Place everything in a large salad dish. Add a good handful of the pitted kalamata olives.
- Season very lightly with salt (just a pinch). Pour the olive oil and red wine vinegar.
- Give everything a very gentle toss to mix; do NOT over mix, this salad is not meant to be handled too much.
- Now add the the feta on top. Sprinkle the dried oregano on top.
- Serve with crusty bread!
- I like to refrigerate mine to 1 or 2 hours before serving but you don’t have too.
- Notes- you can use any Tomatoes that you like as many or as little, that goes for everything in this recipe. You can use different colors bell peppers or sweet peppers… I think the more Olive oil you use the better and a slash of vinegar… I know I use way more olive oil than the recipe calls for.. I make everything to taste with this recipe… if you don’t like an ingredient use less of it or not at all. The best part about this salad is you can make a lot of it or just one severing…
So that’s going to wrap this up for this exceptional food greek salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!