How to Make Any-night-of-the-week Huli Huli Sauce/Marinade

Huli Huli Sauce/Marinade
Huli Huli Sauce/Marinade

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, huli huli sauce/marinade. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Huli Huli Sauce/Marinade is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Huli Huli Sauce/Marinade is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook huli huli sauce/marinade using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Huli Huli Sauce/Marinade:
  1. Take 1 cup brown sugar
  2. Take 3/4 cup ketchup
  3. Get 3/4 cup soy sauce (Worcestershire works too)
  4. Prepare 1/3 cup cooking sherry (chicken broth)
  5. Get 1 1/2 teaspoon garlic mince
  6. Get 1/2 teaspoon ginger root (more if you like a bit to it)
Steps to make Huli Huli Sauce/Marinade:
  1. Mix all together
  2. Marinate meat couple hours(or over night) make sure to save some for cooking
  3. If bbq grill meat and base with extra sauce. Or cook on stove (I chop meat) use extra as a sauce like stri fry. Or cook in oven and base (or cook in sauce) with sauce

So that’s going to wrap it up for this exceptional food huli huli sauce/marinade recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!