Recipe of Homemade Easy slow cooker pork and vegetables

Easy slow cooker pork and vegetables
Easy slow cooker pork and vegetables

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy slow cooker pork and vegetables. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy slow cooker pork and vegetables is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Easy slow cooker pork and vegetables is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy slow cooker pork and vegetables using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy slow cooker pork and vegetables:
  1. Prepare 6 lb Bone in Pork shoulder
  2. Make ready 1 tbsp chili powder
  3. Prepare 1 tbsp brown sugar
  4. Get 1 tbsp salt
  5. Prepare 1/2 tsp ground cumin
  6. Make ready 1/2 tsp ground black pepper
  7. Prepare 1 bay leaf
  8. Prepare 3 clove garlic
  9. Get 2 cup vegetables (celery, carrots, bell pepper, onions)
  10. Make ready 1 1/4 cup water
  11. Make ready 1/2 cup wheat beer
Instructions to make Easy slow cooker pork and vegetables:
  1. Mix spices.
  2. Chop vegetables.
  3. Add spices to meat.
  4. Pour in vegetables, water and beer (optional.)
  5. Cover and put on low for at least 6 hours or more, until meat falls easily off the bone.
  6. Very tender and juicy at 10 hours on low:
  7. Yielded enough for two meals and great pork veggie stock for soups.

So that’s going to wrap it up with this exceptional food easy slow cooker pork and vegetables recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!