Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, untidy "jo" bowls. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Untidy "Jo" bowls is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Untidy "Jo" bowls is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook untidy "jo" bowls using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Untidy "Jo" bowls:
- Get Untidy Jo
- Make ready 1 1/4 lb Ground sirloin
- Make ready 1 can 15 oz. Sloppy Joe mix
- Take 1 tbsp worcestershire sauce
- Take Bowls
- Make ready 3 can Pillsbury Grand Biscuit. I used 5 count cans for 15 bowls. There was plenty of untidy mix left to do 1 or 2 more biscuit cans.
- Prepare 1/2 packages Grated cheddar, your preference, (mild/sharp).
Instructions to make Untidy "Jo" bowls:
- In a fry pan, cook the ground sirloin with the worcestershire sauce until meat is no longer pink. Drain.
- Add the untidy "Jo" mix, following instructions on can to complete cooking of filler.
- Take each biscuit and flatten by hand or roller until approximately 4+ inches round. Using the bottom of a glass press the center of biscuit creating a well.
- Fill each biscuit with roughly 1 to 2 tbls of the untidy Jo mix.
- Once all biscuits are filled with untidy "Jo" mix, sprinkle with cheddar cheese. Add the amount of cheese based on how cheesy you like it.
- Normally oven is preheated to 350. But follow directions on the biscuit can. I allowed the biscuits to remain in the oven for the highest minutes suggested.
So that is going to wrap this up for this special food untidy "jo" bowls recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

