Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oregano cracker *vegetarian/vegan. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Oregano Cracker *Vegetarian/Vegan is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Oregano Cracker *Vegetarian/Vegan is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oregano cracker *vegetarian/vegan using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oregano Cracker *Vegetarian/Vegan:
- Prepare plain flour
- Make ready salt
- Make ready egg
- Prepare margarine
- Prepare oregano
- Prepare water
- Make ready Cooking oil for deep frying
Steps to make Oregano Cracker *Vegetarian/Vegan:
- Mix plain flour with salt, oregano, egg, and margarine in a big bowl.
- Gradually pour water until the dough doesnt stick to the bowl
- Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side.
- Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil
- Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want.
So that is going to wrap this up with this exceptional food oregano cracker *vegetarian/vegan recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!