Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, donuts (from bisquits). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Donuts (from bisquits) is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Donuts (from bisquits) is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook donuts (from bisquits) using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Donuts (from bisquits):

1. Get 1 can Pillsbury grands, or any bisquits you like
2. Take 1 cup sugar
3. Take 1/2 tsp ground cinnamon

Instructions to make Donuts (from bisquits):

1. Heat oil in pan, or fryer if you have one, to 375°F or when you dip a wooden handle in oil, it bubbles
2. Mix sugar and cinnamon
3. Use a small cookie cutter, bottle cap, or a very sharp knife to make holes in the center of the bisquits
4. Drop no more than 4 donuts at a time so they don't stick together
5. Flip the donuts when they are golden brown on bottom, about a minute or two, and do the same with the top side
6. Drain grease on paper towels and dip donuts in cinnamon sugar mixture

So that is going to wrap it up with this exceptional food donuts (from bisquits) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!