Step-by-Step Guide to Make Perfect My cheesy Buffalo Chicken Dip

My cheesy Buffalo Chicken Dip
My cheesy Buffalo Chicken Dip

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my cheesy buffalo chicken dip. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

My cheesy Buffalo Chicken Dip is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. My cheesy Buffalo Chicken Dip is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook my cheesy buffalo chicken dip using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My cheesy Buffalo Chicken Dip:
  1. Make ready 2 cans (13 oz) chunk chicken breast
  2. Prepare 3 cups shredded sharp cheddar cheese (save 1 cup for top)
  3. Prepare 1 cup shredded mozzarella cheese (for top)
  4. Make ready 1 block (8 oz) cream cheese (softened)
  5. Get 1/2 cup sour cream
  6. Prepare 1/2 cup blue cheese dressing
  7. Make ready 1/2-1 cup Louisiana Crystal hot sauce (I use 3/4 cup and it's devoured)
Instructions to make My cheesy Buffalo Chicken Dip:
  1. Preheat oven to 350°
  2. Set 1 cup of cheddar cheese and mozzarella cheese aside for topping
  3. Mix all other ingrediants together in a large bowl.
  4. Grease an 8"×11" casserole dish. Smooth the mixture into dish. Top with the 2 cups of cheeses that were set aside.
  5. Bake for 20 - 30 minutes until the mixture begins to bubble and brown on edges.
  6. Serve with chips or celery! Delicious!!

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