Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, steam chicken with chinese sausage. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Steam Chicken with Chinese Sausage is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Steam Chicken with Chinese Sausage is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steam Chicken with Chinese Sausage:

1. Take Chicken wings or drumsticks
2. Prepare 2 chinese sausage
3. Prepare Yam / Taro (optional)
4. Prepare Shitake mushroom (optional)
5. Take Marinade Ingredients
6. Prepare 1 tbsp minced garlic
7. Prepare 1 tsp fermented bean paste
8. Make ready 1 tbsp oyster sauce
9. Make ready 1 tsp sugar
10. Make ready 1 tsp dark soy sauce
11. Get 1/2 cup water
12. Get to taste Salt and pepper

Instructions to make Steam Chicken with Chinese Sausage:

1. Marinate chicken for 1 hour.
2. Cut chinese sausage diagonally.
3. Place chicken and chinese sausage on a steaming plate.
4. Steam for 20 minutes in high heat. Garnish and serve.

So that is going to wrap it up with this exceptional food steam chicken with chinese sausage recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!