Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, italian wedding soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Italian Wedding Soup is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Italian Wedding Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have italian wedding soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Wedding Soup:
- Take 1 small sliced onion
- Get 2 stalks celery, cut into 1/4 in pieces
- Prepare 2 (32 oz) cartons Chicken Broth, Kitchen Basic is a good brand
- Get 16 oz frozen cheese tortellini
- Take 12 oz bag of spinach rinsed
- Take 2 tbsps extra virgin olive oil
- Make ready 1/4 cup parmesan cheese
- Make ready pinch Bell's Poultry Seasoning
- Take 1 teaspoon salt
- Prepare 1 teaspoon pepper
- Prepare 1/2 bag small party sized meatballs - *Trader Joes Party Size Meatballs" or make your own bite-sized meatballs
Instructions to make Italian Wedding Soup:
- Over medium heat, add olive oil, onion and celery and saute 5 to 6 minutes until softened.
- Add the chicken stock and bring to a boil. Add tortellini and cook for 6 mins.
- Stir in parmesan cheese, Bell's seasoning, salt, pepper and meatballs. Stir in spinach and stir for 1 minute.
- Ladle soup in bowls and top with parmesan cheese.
So that is going to wrap this up for this special food italian wedding soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!