Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kunafa (using pheni). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kunafa (using pheni) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Kunafa (using pheni) is something that I’ve loved my whole life. They’re nice and they look fantastic.

Turkish Dessert Kunafa, Homemade delicious and easy kunafa Recipe#Indian mom in germany. How to make Kunafa using Pheni. Very Easy and quick recipe, Try this yummy Kunafa on this special ocassion of Eid ul Fitr. #Dawate Noor #no oven kunafa #kunafa recipe in urdu n hindi #Arabian dessert kunafa #Turkish sweet kadaif kunafa This recipe of kunafa is so easy to make it. Now you are ready to use Kunafa in any Kotlin-js project.

To begin with this recipe, we must first prepare a few components. You can cook kunafa (using pheni) using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kunafa (using pheni):

1. Prepare 2 cups Pheni
2. Get 1/2 cup Melted butter -
3. Get 1 cup Castor sugar -
4. Prepare 1 cup Milk -
5. Make ready 1 cup Fresh cream -
6. Make ready 1/2 cup Condensed milk -
7. Get 1/2 cup Mozzarella cheese
8. Get as needed For the sugar syrup - 1 cup sugar, 4 tbsps water, 1 tsp rose water
9. Take 1 handful Chopped pistachios -

The buttery pastry of kunafa is typically prepared and eaten during Ramadan. The dessert has Middle Eastern and Greek origins and often features a creamy filled center and a. Here at Narbase we use Kunafa for all of our front-end web development. Download Kunafa Bakery and enjoy it on your iPhone, iPad, and iPod touch.

Instructions to make Kunafa (using pheni):

1. Add the melted butter and castor sugar to the pheni. Bind it together, the way we do it for the cheesecake base. Grease a muffins tray and put some pheni mixture into it, press it tightly so that it forms a base and also covers a lil on the sides.
2. Now take a cup of milk in a pan, bring it to boil, add a cup of cream and leaves it mix properly, then add 1/2 cup of milkmaid let the mixture thicken to custard consistency.
3. Take it off the heat.
4. Add a ladle full of the mix to the prepared muffin cups, put some pieces of Mozarella cheese over the custard, cover it with a layer of the pheni again.
5. Bake it in a pre heated oven at 200 C for about 15-20 mins, till the top gets golden roasted in colour.
6. In the meanwhile make a sugar syrup of one thread consistency. Add some orange blossom or rose water to the syrup.
7. Pour the syrup over the still hot kunafa and garnish with either pistachios or almonds. Enjoy it warm.

Here at Narbase we use Kunafa for all of our front-end web development. Download Kunafa Bakery and enjoy it on your iPhone, iPad, and iPod touch. With Family Sharing set up, up to six family members can use this app. Kunafa is like the Middle East's version of a cheese danish. Its base is mild, stretchy white cheese–very like fresh mozzarella or paneer–with a topping of rich semolina pastry.

So that is going to wrap it up for this exceptional food kunafa (using pheni) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!