Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ugali and fried eggs served with guacamole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ugali and Fried Eggs served with Guacamole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Ugali and Fried Eggs served with Guacamole is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have ugali and fried eggs served with guacamole using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Ugali and Fried Eggs served with Guacamole:

1. Make ready Ugali
2. Take maize flour
3. Take water
4. Make ready Fried Eggs
5. Get eggs
6. Prepare tomatoes
7. Prepare onion
8. Get salt
9. Prepare black pepper
10. Make ready Oil for frying

Instructions to make Ugali and Fried Eggs served with Guacamole:

1. Put the water in a sufuria and boil it.
2. Add the flour into the water and stir, pressing it against the walls of the sufuria.
3. Once it is well mixed with no lumps, simmer for a few minutes.
4. When it's ready set it on a serving plate then prepare the eggs.
5. Dice the onion and fry til golden brown.
6. Add the cut tomatoes, salt and black pepper and simmer til the tomatoes are tender.
7. In a bowl break the eggs.
8. Add the eggs to the tomatoes and mix. Simmer for 2 mins.
9. Serve with ugali and enjoy. 😋😋

So that is going to wrap it up for this special food ugali and fried eggs served with guacamole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!