Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried parotta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Kothu Parotta, a shredded flaky multi layered Indian flatbread stir fried with assorted vegetables/egg/chicken/lamb and essential spices. The parottas were tossed, turned and deep-fried till golden brown. With a juggler's skill, he lifted the At these joints, the Ennai Parotta's popularity is obvious. "It is a food of convenience, easy to serve. A bowl of homemade chicken curry, a mix of vegetables, eggs stir-fried with a few spices and a few roti parotta are the main ingredients that will go into making this chicken kottu..deep-fried snack coating. however it can also be used in other recipes like punjabi kadhi recipe. crush the parotta gently, this helps to separate the layers. finally, enjoy kerala parrota with chana curry.
Fried parotta is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fried parotta is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have fried parotta using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried parotta:
- Prepare maida
- Prepare egg optional
- Make ready sugar
- Take Salt
- Get Oil for deep frying
Tuticorin is my dads place and we have parotta set every time we go there. Parotta is a traditional Southern Indian flatbread, usually sold as street food. It is also popular in This flatbread may also be incorporated into various dishes such as kothu parotta that combines shredded. Parotta, Kerala Parotta Recipe, Make Easy Parotta at Home.
Steps to make Fried parotta:
- Take a bowl add maida salt sugar egg water and make a soft dough.close it and keep it aside for 3 to 4 hours(here I have made dough with carrot juice and coriander)
- Take small portion and add little oil roll it thin and fold it flip flop.
- Make small circles like poori.keep a pan and cook slightly on both sides,then deep fry in hot oil.fried parotta is ready
It is also popular in This flatbread may also be incorporated into various dishes such as kothu parotta that combines shredded. Parotta, Kerala Parotta Recipe, Make Easy Parotta at Home. Step by step recipe with detailed video. Malabar Parotta is a very famous bread in Kerala and Tamilnadu. You can get Fried Parotta in Coimbatore Near varatharaja Mills Bus Stop (CBE TO Avinashi road).
So that is going to wrap this up with this special food fried parotta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
