Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, deep fried eggplants (aubergine). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Dredge each piece of eggplant in the flour, coating thoroughly, then shaking off excess. Dip in egg mixture, then press into bread crumbs. Transfer to a rack or paper towel to allow them to dry slightly. A simple snack that anyone can make.

Deep fried eggplants (Aubergine) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Deep fried eggplants (Aubergine) is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have deep fried eggplants (aubergine) using 6 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Deep fried eggplants (Aubergine):

1. Prepare large eggplant
2. Make ready egg white
3. Get cornflour
4. Take salt
5. Prepare curry powder
6. Make ready Oil for deep frying

This is so easy to make at home and much better than most restaurant versions. With our magic ingredient you will easily have perfect results every time! Crumbed fried eggplant with burrata, tomatoes & olives. A blog about food and sharing food recipes.

Steps to make Deep fried eggplants (Aubergine):

1. Peel eggplant off. Using a sharp knife, slice the eggplant into long strips or round shape.
2. In a separate bowl, mix the cornflour, curry powder and salt together.
4. Heat the oil for deep frying in a pot.Place the egg white in a bowl and lightly whip. Dip each piece of eggplant into the beaten egg,
5. Coat in the cornflour mixture.
8. Deep fry the eggplants for about 5 minutes or until crispy.
9. Remove from the pot and drain on kitchen paper. Serve these super tasty and crispy eggplants with sweet chilli or soy sauce.
18. Ingredients

Crumbed fried eggplant with burrata, tomatoes & olives. A blog about food and sharing food recipes. Layered into a sumptuous bake inspired by Richard Olney, with ricotta and slices of deep-fried aubergine, it begs for a hunk of bread to mop it all up. The eggplant, or aubergine, provides fiber and a range of nutrients. This low calorie vegetable features in the Mediterranean diet.

So that is going to wrap it up with this exceptional food deep fried eggplants (aubergine) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!