Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, yum gai (thai chicken salad). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Yum Gai (Thai Chicken Salad) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Yum Gai (Thai Chicken Salad) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook yum gai (thai chicken salad) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yum Gai (Thai Chicken Salad):

1. Make ready water
2. Make ready salt
3. Take boneless, skinless chicken breast
4. Get tomato, cut into wedges
5. Make ready small cucumber, thinly sliced
6. Take lettuce leaves
7. Get red onion, thinly sliced
8. Get cilantro stalks and leaves, minced
9. Take For the dressing:
10. Prepare birds eye chili peppers, thinly sliced
11. Prepare fish sauce
12. Get lime juice
13. Make ready granulated sugar
14. Prepare water

Steps to make Yum Gai (Thai Chicken Salad):

1. Heat water and salt until boiling. Poach the chicken meat until cooked. Remove from the heat. Set aside to cool.
2. Shred the chicken into thin strips. - In a big bowl, mix all dressing ingredients until well combined.
3. Add tomato, cucumber, red onion, and cilantro. Mix well.
4. Line a serving plater with lettuce and shredded chicken. Pour the salad mixture on top. Serve immediately.
5. Note: You can skip the birds eye chili pepper if you don’t like spicy. Refrigerate lettuce and dressing mixture before serving. Serve cold. It’s crunchier and fresher. 😋😋😋

So that is going to wrap it up for this exceptional food yum gai (thai chicken salad) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!