Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, steak sauce chicken lettuce wraps. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Steak Sauce Chicken Lettuce Wraps is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Steak Sauce Chicken Lettuce Wraps is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have steak sauce chicken lettuce wraps using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steak Sauce Chicken Lettuce Wraps:
- Make ready Chicken breasts (2) cut into bite size pieces
- Get Steak Sauce
- Make ready Organic Bread Crumbs
- Prepare Parsley
- Make ready Leaves of Lettuce
- Prepare Cooked Quinoa
- Take Diced tomatoes
- Prepare Diced avocado
- Get Half and half
- Make ready Dijon mustard
- Get Cayenne pepper
Instructions to make Steak Sauce Chicken Lettuce Wraps:
- Preheat oven to 375 and lightly spray a baking sheet with oil.
- Toss the chicken and the steak sauce into a ziplock bag, close it and let marinate for 30 minutes in the fridge.
- Mix the bread crumbs with the parsley in a shallow dish and then coat the chicken with the bread crumb and parsley mix and place on the baking sheet. Bake for 30 minutes.
- To make the dressing: mix the Dijon mustard, half and half and the cayenne pepper.
- Lastly, assemble the wraps. Fill each wrap with quinoa, tomato, and avocado. Top it off with the crispy baked chicken and drizzle some dressing. Enjoy!!
So that’s going to wrap this up for this exceptional food steak sauce chicken lettuce wraps recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
