Steps to Prepare Favorite easy baked rosemary pork chops

easy baked rosemary pork chops
easy baked rosemary pork chops

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy baked rosemary pork chops. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

easy baked rosemary pork chops is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. easy baked rosemary pork chops is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook easy baked rosemary pork chops using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make easy baked rosemary pork chops:
  1. Prepare 1 packages shake'n bake original pork mix
  2. Get 1 white wine
  3. Prepare 1/4 tsp dried or fresh rosemary ( add extra for more intense flavor)
  4. Take 6 boneless or bone- in pork chops(1/2 inch thick)
Instructions to make easy baked rosemary pork chops:
  1. soak chops in wine just enough to moisten ( 1-2 min)
  2. shake chops 1 at a time in shaker bag with 1 packet seasonings mix
  3. sprinkle rosemary on top
  4. bake in preheated oven 425°F on ungreased pan 15 min or until done( internal temp. 160 degrees)
  5. do not turn or cover while cooking

So that’s going to wrap it up with this exceptional food easy baked rosemary pork chops recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!