Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, roasted heirloom tomato mozzarella pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Roasted heirloom tomato mozzarella pasta is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Roasted heirloom tomato mozzarella pasta is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook roasted heirloom tomato mozzarella pasta using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted heirloom tomato mozzarella pasta:

1. Prepare My roasted tomato sauce recipe (published) I use the whole jar from the recipe
2. Prepare 3/4 lb rotini pasta
3. Get 2 tbsp balsamic vinegar
4. Get 1/2 grated aged Asiago (or your choice)
5. Take 8 oz package pearl mozzarella

Steps to make Roasted heirloom tomato mozzarella pasta:

1. I make the sauce 1 to 2 days ahead of time(see my recipe)
2. Boil water and salt well, should taste like sea water. Add the pasta and cook to al dente, drain well.
3. Add the sauce to a deep dish bowl. Add the pasta And mozzarella and toss well, add the cheese and toss again.
4. Store in an air tight container and let the flavors marry overnight, serve at room temp.

So that’s going to wrap this up with this exceptional food roasted heirloom tomato mozzarella pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!