Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, beer battered chicken strips. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beer Battered Chicken Strips is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Beer Battered Chicken Strips is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beer battered chicken strips using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beer Battered Chicken Strips:

1. Prepare 1 large Egg
2. Take 3/4 cup Beer
3. Take 1 cup All purpose flour
4. Make ready 1 tsp Baking soda
5. Prepare 1 tsp Salt
6. Prepare 1 pinch Ground black pepper
7. Make ready 6 Chicken tenders; skinless, boneless
8. Prepare 3 1/2 cup Vegetable oil

Steps to make Beer Battered Chicken Strips:

1. Beat the egg lightly with a whisk. Mix in the beer, followed by the dry ingredients. Cover and let stand for 30-35 minutes.
2. Heat oil in deep fryer (or deep skillet) until it reaches 360°F.
3. Dip chicken tenders in batter with tongs allowing excess to drip off. Remove from batter and place in deep fryer for 4-6 minutes (or until they turn golden brown)
4. Remove from oil and place on paper towel to remove excess oil. Pat dry with more paper towels if needed. Serve immediately with barbecue sauce.

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