Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mozzarella filled slow cooker meatballs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mozzarella Filled Slow Cooker Meatballs is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Mozzarella Filled Slow Cooker Meatballs is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mozzarella filled slow cooker meatballs using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mozzarella Filled Slow Cooker Meatballs:
- Make ready 1 pound ground beef
- Get 1 pound hot Italian sausage
- Prepare 1/2 tsp garlic powder
- Get 2 tsp salt
- Get 1 tsp black pepper
- Make ready 1 cup bread crumbs
- Make ready 1/4 cup parmesan cheese
- Take 2 eggs
- Make ready 1/2 cup whole milk
- Get 1/2 cup chopped parsley
- Take 16 oz square of low moisture mozzarella cheese
Steps to make Mozzarella Filled Slow Cooker Meatballs:
- Cut mozzarella cheese into 3/4 inch cubes and then store them in refrigerator while preparing the meat
- Mix the remainder of the ingredients in a large mixing bowl with your hands
- Roll golf ball sized balls with the meat mixture
- Squish mozzarella cube into the center and pull the edges of the meat ball around it until it's a ball again
- Put a small layer of tomato sauce in the bottom of the slow cooker and arrange the meat balls in slow cooker and cover them in tomato sauce
- Cook on high for 2 to 2.5 hours
So that is going to wrap this up with this special food mozzarella filled slow cooker meatballs recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
