Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, glazed doughnuts. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Glazed Doughnuts is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Glazed Doughnuts is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have glazed doughnuts using 22 ingredients and 23 steps. Here is how you can achieve that.

The ingredients needed to make Glazed Doughnuts:

1. Make ready Ingredients
2. Make ready active dry yeast
3. Get warm water (110f-115f)
4. Take warm milk (110f-115f)
5. Prepare butter,softened
6. Prepare hot mashed potatoes (with out add milk and butter?
7. Prepare eggs
8. Take lemon extract (optinal)
9. Take sugar
10. Make ready salt
11. Take all purpose flour
12. Prepare ground cinamon
13. Make ready all purpose flour
14. Take oil for deep frying
15. Prepare Coffee Glaze
16. Get cold milk
17. Prepare instant coffee granuales
18. Prepare vanilla extract
19. Get butter,softened
20. Make ready confectioner's sugar
21. Make ready ground cinamon
22. Prepare salt

Steps to make Glazed Doughnuts:

1. In a large bowl,dissolve yeast in warm water,
2. Add the milk,and butter
3. potatoes,eggs,sugar,salt,cinamon.
4. add the lemon extract if desired.
5. 3 cups of flour.Beat until smoothe.
6. stir inenough remaining flour to form a soft dough.
7. Cover and let rise in a warm place until doubled,about 1 hour.
8. punch down dough
9. On a well floured surface,roll out to 1/2 inch thickness.
10. Cut with a 2 1/2 inch.doughnut cutter.
11. Place on greased baking sheets.
12. Cover and let rise for 45 minutes.
13. Mean while for the glaze.
14. Combine 6 tablespoons milk, coffee and vanilla.
15. stir to dissolve coffee,
16. In a large bowl, beat the butter sugar cinamon,and salt.
17. Gradualy add milk mixture,beat until smoothe,adding additional milk to make a dipping consistancy.
18. To deep fry
19. in an electric skillet, or a deep fryer, heat oil to 375°F.
20. Drop doughnuts in to oil gradualy so not to splash,a few at a time so oil doesnt cool to fast.when slightly browning turn over by poking with a stick or handle end of wooden spoon.(this all happens real fast dont over cook they will cook real quick.about 1 1/2 minutes per side.or until golden.
21. Drain on paper towels.
22. Important: dip tops in glaze while warm, It makes a difference.
23. ENJOY. The real fun will be making different flavored glazes that is up to your imagination, anyway you do them will be delish.

So that is going to wrap it up with this exceptional food glazed doughnuts recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!