Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked brussel sprouts (烤小包心菜). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Hello everyone, welcome to my channel! Today I am teaching you how to make Balsamic roasted brussels sprouts with bacon almond. It is a delicious and only. Uchi's brussels sprouts are like crispy green crack.

Baked brussel sprouts (烤小包心菜) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Baked brussel sprouts (烤小包心菜) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked brussel sprouts (烤小包心菜) using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Baked brussel sprouts (烤小包心菜):

1. Make ready 300 g brussel sprouts
2. Prepare 20 g butter
3. Make ready 2 tbsp sugar
4. Get 1 tsp salt

Place Brussels sprouts and onion onto a baking sheet. Add olive oil, salt, and pepper. Sauteed Brussel Sprouts are finally taking their place in the side dish spotlight because they are so elegant and easy to prepare. Once the brussel sprouts turn golden brown, they are ready to serve.

Steps to make Baked brussel sprouts (烤小包心菜):

1. Wash the brussel sprouts. If too big, but into half. Put in a bowl and steam in the instant pot for pressure 0 minute.
2. When the steam released, put the sprouts in a baking tray. Put butter in both sides. Add sugar by the butter. Add salt. Bake at 375 degree for 15 minutes. Take out halfway to stir to mix the sugar and salt.

Sauteed Brussel Sprouts are finally taking their place in the side dish spotlight because they are so elegant and easy to prepare. Once the brussel sprouts turn golden brown, they are ready to serve. Adjust with salt and pepper and serve alongside baked chicken or Bacon Wrapped Pork Tenderloin. The Brussel sprouts will caramelize faster for delicious baked flavor without overcooking. Standard thickness bacon cooks in time to a crispy texture.

So that’s going to wrap it up with this exceptional food baked brussel sprouts (烤小包心菜) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!