Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chips n dry fry beef/kachumbari/guacamole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chips n dry fry beef/kachumbari/guacamole is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chips n dry fry beef/kachumbari/guacamole is something that I have loved my entire life.

In this video, I will be showing you guys how to make CHIPS MAYAI & Kachumbari (Salsa/Salad). It's a very popular dish in Tanzania (a country in East Africa). People would also add a side of dry meat (grilled goat, beef, etc or Kitimoto which is fried pork) I hope you guys will enjoy this short video. Kachumbari- An East African, delightful onion and tomato Salad enjoyed especially in Kenya and Tanzania- spicy, simple and flavorful.

To begin with this recipe, we have to prepare a few ingredients. You can have chips n dry fry beef/kachumbari/guacamole using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chips n dry fry beef/kachumbari/guacamole:

1. Get large potatoes
2. Get Meat
3. Prepare Tomatoes
4. Get Avocado
5. Get onion
6. Prepare Oil

Guacamole might be one of your favorite spreads, but it isn't something you generally eat by the From a bacon, Swiss and turkey panini to a veggie wrap, guacamole adds plenty of flavor and texture to a dry Guacamole even pairs splendidly with home fries, breakfast quiche or savory scones, like. Dried beef in a white sauce with a pinch of cayenne makes an American standard to serve over toast. I LOVE Chipped Beef (we call it Chipped Beefy at our house, for whatever reason). This recipe is fine but it's missing the CRUCIAL step of rising off the dried beef in hot water before adding.

Steps to make Chips n dry fry beef/kachumbari/guacamole:

1. Was potatoes and peel
2. Cut them to thin shapes use chips cutter
3. Heat oil in a deep pan n deep fry whet the oil is hot
4. Wash tomatoes n onion n slice them to desired shape
5. Wash avocado n slice to desired shape
6. Serve your meal n enjoy

I LOVE Chipped Beef (we call it Chipped Beefy at our house, for whatever reason). This recipe is fine but it's missing the CRUCIAL step of rising off the dried beef in hot water before adding. Making your own chips and dips allows you to keep things healthy and will really impress, from BBC Good Food. To make the guacamole, halve and stone the avocados, then spoon the flesh into a bowl. Complete nutrition information for Chips & Guacamole from Chipotle including calories, Weight Watchers points, ingredients and allergens.

So that is going to wrap it up for this exceptional food chips n dry fry beef/kachumbari/guacamole recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!