Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, baked broccoli penne. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Baked Broccoli Penne is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Baked Broccoli Penne is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked broccoli penne using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Broccoli Penne:

1. Prepare 12 oz dried penne pasta
2. Prepare 12 oz frozen broccoli florets
3. Prepare 1 1/2 C low fat shredded mozzarella cheese
4. Make ready 1/2 C grated Parmesan cheese
5. Get 2 1/2 C low fat milk
6. Get 1/2 C water
7. Make ready 1/4 C butter melted
8. Make ready 1/4 C flour
9. Prepare to taste salt and pepper

Instructions to make Baked Broccoli Penne:

1. To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
3. Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
4. To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
5. On Cooking Day - 6 C salad greens - 1 package dinner rolls optional

So that is going to wrap it up with this special food baked broccoli penne recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!