Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ham and swiss with muffaletta olive salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ham and Swiss with Muffaletta Olive Salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Ham and Swiss with Muffaletta Olive Salad is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:

1. Take 2 slices pumpernickel rye bread
2. Make ready 1 teaspoon dijon mustard
3. Make ready 1 tablespoon mayonnaise
4. Take 4 slices black forest ham divided
5. Take 3 tablespoons Muffaletta olive salad see my recipe
6. Make ready 2 slices swiss cheese

Steps to make Ham and Swiss with Muffaletta Olive Salad:

1. Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
2. Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!

So that is going to wrap this up with this exceptional food ham and swiss with muffaletta olive salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!