Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, pork kaldereta. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pork Kaldereta is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Pork Kaldereta is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork kaldereta using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pork Kaldereta:

1. Prepare 1/2 kg pork with bones
2. Take 1/4 kg pork liver diced
3. Get 1 medium size onion sliced
4. Take 4 pcs baby potatoes sliced in half
5. Prepare 1 clove garlic
6. Prepare 2 pcs tomato sliced
7. Take 1 pcs beef bouillon
8. Take to taste Salt
9. Make ready to taste Pepper
10. Take 1 cup water

Steps to make Pork Kaldereta:

1. Fry the pork until sides are brown. Then saute onion garlic and tomatoes. Once the aroma is released, add water.
2. Boil the pork until tender then add the bouillon. Once simmering, add the liver nad potatoes. Continue to cook until liver is cooked. (Liver is late added to avoid over cooking that will make it hard and rubbery).
3. Once cooked add the salt and pepper to taste. Serve hot and Enjoy.

So that is going to wrap this up with this exceptional food pork kaldereta recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!