Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ham and swiss with muffaletta olive salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ham and Swiss with Muffaletta Olive Salad is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Ham and Swiss with Muffaletta Olive Salad is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:

1. Make ready pumpernickel rye bread
2. Prepare dijon mustard
3. Make ready mayonnaise
4. Take black forest ham divided
5. Take Muffaletta olive salad see my recipe
6. Get swiss cheese

Steps to make Ham and Swiss with Muffaletta Olive Salad:

1. Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
2. Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!

So that is going to wrap it up for this special food ham and swiss with muffaletta olive salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!