Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked scallops. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Delicious baked scallops with butter and garlic. Bay scallops are the little ones and they tend to be sweeter tasting than sea scallops. These baked scallops are so easy and delicious! First, simmer them with a little wine, and then briefly bake them with a creamy sauce.

Baked scallops is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Baked scallops is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked scallops using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Baked scallops:

1. Make ready 2 pounds scallops
2. Get 1 cup fine buttered bread crumbs
3. Take to taste Salt
4. Take to taste Pepper
5. Make ready 1 cup cream
6. Take 3/4 cup chopped celery
7. Prepare 2 tablespoons grated cheese (Parmesan preferred)

Linguini with Sautéed Scallops and Peas. Place the dish with the scallops in it in the oven carefully. This is my fave scallop recipe. A New England favorite, Bay scallops are tossed in butter and coated in a lemon and garlic panko The idea is simple - bay scallops are tossed in a little melted butter and lemon juice then baked with.

Instructions to make Baked scallops:

1. Wash scallops,drain,cover wit cold water,heat to boiling,drain. Cover a buttered baking dish with a thin layer of crumbs,then scallops and sprinkle with salt,pepper,and cheese. Repeat in layers. Add cream. Cover with crumbs and cheese. Bake at 350 degrees f., 30 minutes.

This is my fave scallop recipe. A New England favorite, Bay scallops are tossed in butter and coated in a lemon and garlic panko The idea is simple - bay scallops are tossed in a little melted butter and lemon juice then baked with. These easy baked scallops (shell optional) are topped with panko bread crumbs, garlic and white wine and cooked in Why I love this baked scallops recipe. For a incredibly long time, I was convinced. Baked Scallops au Gratin is a dish that's sure to impress guests.

So that’s going to wrap it up with this special food baked scallops recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!