Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, creme caramel pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creme Caramel Pudding is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Creme Caramel Pudding is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook creme caramel pudding using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creme Caramel Pudding:

1. Get Eggs
2. Get Milk (Alternative you can use 1.5 cups of milk and ½ cup of Evaporated Milk to give it more creaminess)
3. Prepare Sugar
4. Take Vanilla Bean Paste

Steps to make Creme Caramel Pudding:

1. Whisk all ingredients together and set aside
2. In a ceramic bowl, that is oven proof (I used a 7-inch bowl), put 2 tbsp of sugar and place the bowl on the stove to melt the sugar to become caramelised. Be careful you do not make the caramel to dark otherwise it will become bitter.
3. Let it cool for 2-3 mins and then add the mixture into the caramelised bowl and you can either steam for 20 mins or put it in a water bath in oven at 175 degrees for 45mins.

So that is going to wrap it up for this special food creme caramel pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!