
Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, eggs benedict with avacado hollandaise sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Eggs Benedict with Avacado Hollandaise Sauce is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Eggs Benedict with Avacado Hollandaise Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook eggs benedict with avacado hollandaise sauce using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Eggs Benedict with Avacado Hollandaise Sauce:
- Take english muffins, split, toasted and buttered
- Make ready poached eggs
- Prepare canadian bacon, or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat.
- Get recipe Avacado Hollandaise, recipe below
- Make ready fresh chopped chives
Instructions to make Eggs Benedict with Avacado Hollandaise Sauce:
- TO ASSEMBLE
- To make four eggs benedict. Place warm toasted,buttered english muffin on a plate, add warm canadian bacon and top with poached egg, drizzle Avacado Hollandaise over top. Serve. - - https://cookpad.com/us/recipes/348305-avacado-hollandaise-sauce-and-dip
- Garnish with chives
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