Recipe of Speedy Simple roasted asparagus

Simple roasted asparagus
Simple roasted asparagus

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple roasted asparagus. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Simple roasted asparagus is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Simple roasted asparagus is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple roasted asparagus using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple roasted asparagus:
  1. Prepare Asparagus
  2. Take Minced Garlic
  3. Prepare Olive oil
  4. Get Salt,onion powder, half of a lemon
  5. Get Grated parmesan cheese
Steps to make Simple roasted asparagus:
  1. First wash asparagus then pat dry
  2. Now line asparagus in a single layer then cut or snap off the ends…The ends will look somewhat purple.. lose those ends please!
  3. Now add asparagus to a roasting pan layered. season with onion powder and salt.Then rub with minced garlic. now drizzle with Olive oil then rub that shit!!!
  4. Now put your asparagus in the oven for about 20 mins until tender or until they meet yr approval
  5. After taken asparagus out of the oven squeeze the lemon over your dish then sprinkle your grated parmesan cheese over as well…If you really want to pop it off add taco mixed Mexican cheese to your dish then place back in the oven until the cheese melts..
  6. All done😍😋

So that’s going to wrap this up with this special food simple roasted asparagus recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!