Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic butter baked pork chop. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Garlic butter baked pork chop is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Garlic butter baked pork chop is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have garlic butter baked pork chop using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Garlic butter baked pork chop:

1. Make ready 1 package pork chop bone in
2. Get salt
3. Prepare black pepper
4. Get 3 cloves garlic diced
5. Prepare olive oil
6. Take 4 tablespoons butter
7. Take 1 tablespoon thyme

Steps to make Garlic butter baked pork chop:

1. Preheat oven to 375 degrees
2. Salt and pepper both sides of your pork chops
3. Get a fry pan screaming hot with 1 tablespoon of olive oil. fry/brown both sides of pork chops approximately 2 minutes each side.
4. In another pan mix, and heat your butter, garlic, and thyme.
5. After pork chops are browned, cover chops with garlic butter sauce and put chops in oven for approximately 12 minutes, check Internal tempura to be 145.
6. Enjoy!!!!
7. This up is really screwing up it needs some work. In the ingredients section that is 4 tablespoons of butter and 1 tablespoon of thyme

So that’s going to wrap this up with this exceptional food garlic butter baked pork chop recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!