How to Make Award-winning Chili (Slow Cooker Recipe)

Chili (Slow Cooker Recipe)
Chili (Slow Cooker Recipe)

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chili (slow cooker recipe). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chili (Slow Cooker Recipe) is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chili (Slow Cooker Recipe) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chili (slow cooker recipe) using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chili (Slow Cooker Recipe):
  1. Get lean ground beef
  2. Take diced tomatoes in juice
  3. Make ready Tomato sauce
  4. Get rotel tomatoes
  5. Prepare kidney beans drained
  6. Prepare pinto beans drained
  7. Make ready small onions diced
  8. Get celery diced
  9. Get bell pepper diced
  10. Prepare chili powder
  11. Prepare ground cumin
  12. Make ready black pepper
  13. Get sea salt
  14. Make ready oregano
  15. Prepare sugar
  16. Make ready garlic powder
  17. Make ready water
Steps to make Chili (Slow Cooker Recipe):
  1. Brown beef and drain. Add the water,boil and drain.
  2. Place meat and all of the ingredients in a slow cooker, cook on low for 6 hrs. or high for 4 hrs.

So that’s going to wrap this up for this exceptional food chili (slow cooker recipe) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!