Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, southern fried chicken. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Southern Fried Chicken is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Southern Fried Chicken is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook southern fried chicken using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Southern Fried Chicken:
- Take 300 ml whole milk
- Prepare 20 ml lemon juice
- Get 1 tsp salt
- Get 8 chicken thighs, skinned
- Make ready 150 g plain flour
- Get 1/2 tsp salt
- Get 1/2 tsp white pepper
- Prepare 1/2 tsp smoked paprika
- Make ready 1/2 tsp English mustard powder
- Take Vegetable oil, for frying
- Get coleslaw made from shredded white cabbage, grated carrot, mayonnaise, lemon juice and horseradish sauce
Instructions to make Southern Fried Chicken:
- Make the buttermilk by mixing the lemon juice into the milk. Add the salt and stir to dissolve.
- Place the skinned chicken thighs in a bowl and pour the buttermilk over. Cover with plastic wrap and refrigerate overnight.
- In a shallow bowl mix the flour with the salt, white pepper, smoked paprika and mustard powder.
- Take the chicken a piece at a time and place in the flour, turn to coat all over.
- Pour 2cm oil in a wide pan that has a lid, and heat until a small piece of bread turns golden. Add some of the chicken thighs to the pan with a pair of tongs. Don't overcrowd the pan.
- After 2 minutes turn the heat down and cover the pan with a lid. Cook for 4 minutes then remove the lid and turn the chicken over. Cook for another 4 minutes then turn the heat up to high again and cook for another 2-3 minutes each side until really brown and crispy.
- Remove the cooked chicken from the pan and drain on kitchen paper while you cook the rest. Leave to stand for a few minutes before eating accompanied by the coleslaw.
So that’s going to wrap it up for this special food southern fried chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

