Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, easter egg tempura don. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easter Egg Tempura Don is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Easter Egg Tempura Don is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have easter egg tempura don using 26 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Easter Egg Tempura Don:

1. Take Egg Tempura
2. Make ready 24-hour frozen eggs
3. Take egg
4. Take tempura mix
5. Prepare cold water
6. Get soda
7. Get flour
8. Get panko breadcrumbs
9. Prepare Side Dish
10. Take broccoli, stem removed
11. Get cauliflower, stem removed
12. Make ready whole carrots chopped
13. Get cabbage
14. Prepare roasted sesame seeds
15. Take Lemon Ginger Sauce
16. Make ready lemon juice
17. Take chicken broth
18. Make ready ginger, chopped
19. Take garlic, minced
20. Get oregano, chopped
21. Take soy sauce
22. Get mirin
23. Prepare sesame oil
24. Prepare cornstarch, dissolved in water
25. Prepare olive oil
26. Prepare Rice

Instructions to make Easter Egg Tempura Don:

1. Mix an egg with cold water and soda.
2. Pour the egg mixture to the premixed tempura flour.
3. Remove the shell of the frozen eggs.
4. Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs.
5. Immediately deepfry the eggs into a preheated pan.
6. As for the side dishes, separate the broccoli and cauliflower heads.
7. Blanche the vegetables into a boiling water for 30 seconds.
8. Transfer to the vegetables into ice cold water.
9. Transfer them.to a strainer to dry.
10. To make cauliflower bunnies, cut the leaf veins of cabbage to shape like bunny ears and insert then on the cauliflowers.
11. Add roasted sesame sees to serves as eyes.
12. Sautee ginger and garlic on a preheated olive oil.
13. Add the lemon juice, sesame oil, soy sauce, chicken broth, oregano and mirin.
14. Once the sauce started to boil, add the cornstarch and wait until it thickens.
15. Assemble the dish onto a bowl of rice.

So that is going to wrap it up with this exceptional food easter egg tempura don recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!