Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, fried chicken sandwich recipe (the best!). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Chicken Sandwich Recipe (The Best!) is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Fried Chicken Sandwich Recipe (The Best!) is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook fried chicken sandwich recipe (the best!) using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken Sandwich Recipe (The Best!):

1. Get 4 boneless skinless chicken thighs
2. Get 1/2 cup buttermilk
3. Take 1 teaspoon hot sauce
4. Make ready 1 teaspoon plus 1 tablespoon kosher salt
5. Get 1 1/2 cup all-purpose flour
6. Prepare 1 tablespoon kosher salt
7. Take 1 teaspoon freshly cracked black pepper
8. Take 2 teaspoon garlic powder
9. Take 2 teaspoon smoked paprika
10. Take Canola oil for frying
11. Take 4 brioche burger buns toasted
12. Make ready 1 cup thinly sliced cabbage
13. Take Bread and butter pickles

Steps to make Fried Chicken Sandwich Recipe (The Best!):

1. Add chicken, buttermilk, hot sauce, and 1 teaspoon kosher salt to a large resealable bag and refrigerate at least 4 hours or up to overnight.
2. Heat 1 ½ inches of canola oil in a dutch oven or large pot to 350 degrees.
3. In a wide bowl, combine flour, remaining salt, pepper, garlic powder, smoked paprika, and canola oil. Remove the chicken from the buttermilk marinade and dip each piece in the flour mixture until well coated.
4. Fry two piece of chicken at a time until golden brown and cooked through, about 4 minutes per side. Rest the cooked chicken on paper towels to cool.
5. Make the sauce by combining all sauce ingredients in a small bowl.
6. Assemble sandwiches by spreading the open sides of the toasted buns with sauce. Top the bottom bun with fried chicken, pickles, lettuce, and the top bun.

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