Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mike's spicy ahi poke & sashimi. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Ahi Poke is a traditional Hawaiian raw salad that is packed full of flavor. In this video, Central Market Mill Creek culinary coordinator Terra walks. Spicy ahi poke is perhaps my greatest love in the food world. Some describe it as a Hawaiian ceviche, which I find apt but not all-encompassing.

Mike's Spicy Ahi Poke & Sashimi is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Mike's Spicy Ahi Poke & Sashimi is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mike's spicy ahi poke & sashimi using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Ahi Poke & Sashimi:

1. Make ready 1 (1 lb) Sashimi Grade Yellowfin Tuna Slab [halved]
2. Get 1/4 Cup Purple Onions [fine minced]
3. Get 1/4 Cup Green Onions [chopped + reserves for garnish]
4. Get 1 Dash Sesame Oil
5. Take 1/4 Cup Cucumbers [fine chop]
6. Make ready 1 tbs Garlic Chili Siracha Sauce
7. Make ready 1 tbs Fresh Parsley
8. Make ready 1/4 tsp Lemon Zest [optional]
9. Take 1 tbs Soy Sauce [+ reserves for serving]
10. Take 1 tsp Sesame Seeds [+ reserves for garnish]
11. Take 2 tbs Jalapeño [fine chop - garnish for both dishes]
12. Make ready as needed Shredded Diakon Radishes [garnish]
13. Make ready as needed Pickled Ginger
14. Prepare 1 tbs Fresh Parsley [+ reserves for garnish]
15. Take 1 Very Sharp Knife
16. Prepare as needed Frozen Cocktail Glasses

This is a standard raw tuna (poke) salad served in most Hawaiian homes. Although unconventional, it is sure to please the more adventurous seafood lovers. Having just returned from Hawaii we were still hungry for Ahi Poke which we ate there several times. I found this recipe and tried it and it was.

Steps to make Mike's Spicy Ahi Poke & Sashimi:

1. Here's what you'll need. Only half of tuna slab shown.
2. Open tuna and rinse under cold water.
3. Place tuna on thick paper towels to dry.
4. Wrap tuna in paper towels and place in the coldest part of your fridge for 10 minutes. 40° is a perfect temperature for raw fish.
5. Fine chop your vegetables. Shread your diakon radish garnish.
6. Cut your tuna in half. Half will be used for your salad - half for your sashimi. Place your other half back in the fridge. Definitely use a very sharp knife. Don't saw it. Just allow the knife to glide through your fish.
7. With a very sharp knife, slice tuna into 1/2" cubes. Work fast as so bacteria doesn't form on your tuna. Place in a non-metalic bowl.
8. Add all of your vegetables and seasonings not listed as garnishments. Fold in gently. You don't want to bruise your tuna!
9. Place Ahi Poke in glasses and garnish with green onions, jalapeños, sesame seeds and parsley. Refrigerate quickly.
10. Pull your other 1/2 tuna. Cut into 1/2" squares. Refrigerate immediately until ready to plate.
11. Plate your diakon radishes and place your sashimi on top. Sprinkle radishes with rice wine vinager if you'd like. Garnish plate with jalapeños and chopped parsley. Serve with pickled ginger, Wasabi and Soy Sauce.

Having just returned from Hawaii we were still hungry for Ahi Poke which we ate there several times. I found this recipe and tried it and it was. The easy sauce for this poke is one reason why the dish is popular all over Hawaii. Use the best-quality tuna you can find, which may, in fact, come frozen at Asian markets. My husband loves Ahi Poke and orders it whenever he gets the chance, especially from Cheesecake Factory!

So that’s going to wrap it up with this special food mike's spicy ahi poke & sashimi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!