Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bulgarian patatnik (potato dish). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bulgarian patatnik (potato dish) is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Bulgarian patatnik (potato dish) is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have bulgarian patatnik (potato dish) using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bulgarian patatnik (potato dish):

1. Take potatoes
2. Make ready onions
3. Take eggs
4. Make ready Dried mint
5. Prepare salt
6. Take black pepper
7. Take vegetable oil
8. Take Butter
9. Get table spoons flour

Steps to make Bulgarian patatnik (potato dish):

1. Preheat oven to 450 F or (230C). Into a bowl, Grate onions and potatoes. Drain ALMOST all of their water out.
2. Add salt, pepper, dried mint, vegetable oil and eggs. Mix well with hands.
3. Use whatever pan you like round or square, grease it with butter and add the potato mixture to it and flatten it out. Add two table spoons of flour(distribute it evenly) on top and two slices of butter. Bake for 45 minutes.

So that is going to wrap it up for this exceptional food bulgarian patatnik (potato dish) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!