Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ham and mushrooms scramble eggs. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Ham and Mushrooms Scramble Eggs is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Ham and Mushrooms Scramble Eggs is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook ham and mushrooms scramble eggs using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Mushrooms Scramble Eggs:

1. Prepare butter
2. Prepare onion, minced
3. Take red bell pepper, diced
4. Prepare smoked ham, diced
5. Make ready champignons, drained, thinly sliced
6. Get large eggs
7. Take whole milk
8. Get cheddar cheese or to taste
9. Get salt and pepper
10. Make ready Additional side dish:
11. Take avocado, sliced
12. Get fresh strawberries or your favorite fruits

Instructions to make Ham and Mushrooms Scramble Eggs:

1. Heat the butter on a pan over medium high heat. Sauté onion until fragrant.
2. Add champignons, smoked ham, and red bell pepper. Cook for about 1 minute.
3. Whisk eggs and milk. Season with salt and pepper.
4. Add the egg batter into the pan. Stir slowly with a spatula.
5. Sprinkle the cheese on top of the eggs. Cover the pan with the lid for another minute. Remove from the heat. Put it aside for 2-3 minutes until the cheese melts.
6. Serve warm with your favorite fruits 🍌 🍎 🥑 🍓 🍊 🥝 🍉 🍈 and a glass of milk! 😋

So that’s going to wrap this up with this special food ham and mushrooms scramble eggs recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!