Step-by-Step Guide to Make Award-winning My Pork chops

My Pork chops
My Pork chops

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my pork chops. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Pork chops is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. My Pork chops is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my pork chops using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Pork chops:
  1. Make ready 1 Pack bone in pork chops
  2. Make ready 1 Lawrys chop marinade in bottle
  3. Take 1 Lawrys steakhouse marinade in bottle
  4. Get 1 as needed Garlic powder
  5. Prepare 1 as needed Onion powder
  6. Make ready 1 as needed Meat tenderizer the Orange kind that has season salt in it
  7. Prepare 1 as needed Peppercorn seasoning
  8. Get 1 as needed Dales or worchershire sauce
  9. Prepare 1 as needed Italian dressing wishbone brand
Steps to make My Pork chops:
  1. Wash pork chops, and pat dry. You can also poke a couple holes in meet with a toothpick. It helps marinade and seasonings sink into meat.
  2. Season both sides of each piece with seasonings
  3. In a bowl with lid, pour the liquid marinades in it, and I also add more seasoning to this,as well. Stir it up. Add the chops, and let marinade overnight or few hours in fridge.
  4. Then grill it:)

So that’s going to wrap it up with this special food my pork chops recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!