Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, flourless brownies with mexican chocolate sauce and ice cream. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Flourless brownies with mexican chocolate sauce and Ice cream is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Flourless brownies with mexican chocolate sauce and Ice cream is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have flourless brownies with mexican chocolate sauce and ice cream using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Flourless brownies with mexican chocolate sauce and Ice cream:

1. Get butter
2. Get chocolate dark
3. Make ready eggs
4. Get sugar
5. Make ready Walnuts for decorations
6. Get chocolate for sauce
7. Get warm water for sauce

Instructions to make Flourless brownies with mexican chocolate sauce and Ice cream:

1. Mix melted chocolate and butter. Beat it for 1 minute
2. Beat eggs and sugar.
3. Now gradually mix both mixtures.
4. Greased a sqare mould of 8*8 and pour all mixture. Garnished it with walnuts.
5. Bake it for 45 minutes at 160 degree.
6. Never cut these brownies before resting 3 to 4 hours.
7. Melt chocolate and mix with warm water. Stir continually untill became running smooth sauce.
8. Heat the sizzling plate and put brownies on it. Put any ice cream you like and then pour mexican chocolate sauce.

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