Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dry fruits custard with strawberry ice cream dollop. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Dry fruits custard with strawberry ice cream dollop is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Dry fruits custard with strawberry ice cream dollop is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have dry fruits custard with strawberry ice cream dollop using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dry fruits custard with strawberry ice cream dollop:

1. Make ready Fresh milk
2. Take Vanilla custard
3. Prepare sweetened condensed milk
4. Prepare generous dollop of strawberry ice cream as per choice can use any flavour
5. Get Dried Apricots,cashews,raisins all I used each
6. Prepare Rooafzah (sweet syrup)for garnishing

Steps to make Dry fruits custard with strawberry ice cream dollop:

1. First boil milk and mix custard in cold milk besides without lumps then add to the boiled milk and keep stirring it then add condensed milk in 3-5 minutes turn off the flame.
2. Once it comes to room temperature add in all chopped dry fruits
3. Refrigerate it for about 2 hours Then serve it cold with garnishing of rooh afza syrup and a generous scoop of strawberry ice cream or desired flavour ice cream & enjoy it.

So that is going to wrap this up for this special food dry fruits custard with strawberry ice cream dollop recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!