Recipe of Any-night-of-the-week Chicken & cheese taquitos (rolled chicken tacos)

Chicken & cheese taquitos (rolled chicken tacos)
Chicken & cheese taquitos (rolled chicken tacos)

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken & cheese taquitos (rolled chicken tacos). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken & cheese taquitos (rolled chicken tacos) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chicken & cheese taquitos (rolled chicken tacos) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken & cheese taquitos (rolled chicken tacos) using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken & cheese taquitos (rolled chicken tacos):
  1. Take Chicken breasts
  2. Take Monterrey jack shredded cheese
  3. Get Taco seasoning
  4. Prepare Canned green Chiles
  5. Get Minced garlic
  6. Take Cayenne pepper
  7. Take Corn tortillas
  8. Make ready Oil for frying
  9. Get Guacamole, sour cream, salsa, nacho cheese or ranch for dipping
Steps to make Chicken & cheese taquitos (rolled chicken tacos):
  1. Cook chicken breast or use a rotisserie chicken and shred. Mix in taco seasoning, garlic, cayenne pepper, Chiles
  2. Heat 1/2” of oil to 375 in a shallow fry pan.
  3. Wrap corn tortillas in a damn cloth or paper towel and microwave 30 seconds to make them pliable. Starting at one end spoon in 1-2 tablespoons of chicken and add a pinch of cheese and roll up as tight as possible. Place them seam side down and fry until golden crisp about 2 minutes then flip. Repeat until you make as many as you want. You can leave out the Chiles and cayenne pepper if you want them less spicy for kids. Eat by themselves or serve with rice and beans or salad

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