Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, butter scotch milkshake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Butter scotch milkshake is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Butter scotch milkshake is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook butter scotch milkshake using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Butter scotch milkshake:

1. Make ready 3-4 glasses Milk
2. Prepare 1/2 cup Apple peeled and chooped
3. Prepare 1 scoop Butterscotch /vanilla ice cream
4. Take 2 spoons Caramalise
5. Get 3 tbsp For caramalise: sugar
6. Prepare 1 tsp Gher
7. Prepare 10-15 Almonds or walnuts

Steps to make Butter scotch milkshake:

1. For caramelized: In a pan, add ghee, walnuts and almonds. Saute it well and keep it aside in another bowl.
2. Melt sugar on slow flame. Add walnuts and almonds. Stir for few seconds untill rich brown colour.
3. Spread mixture on greased plate. When cool, crush into small pieces.
4. Now add milk, ice cream, peeled apple pieces, caramelized nuts in a mixer jar and churn it well till it becomes smooth. Garnish with chopped almonds and enjoy the milkshake.

So that is going to wrap this up with this special food butter scotch milkshake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!