Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, carne de puerco con salsa de chipotle (pork with chipotle sauce). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Carne de puerco con salsa de chipotle (Pork with chipotle sauce) is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Carne de puerco con salsa de chipotle (Pork with chipotle sauce) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook carne de puerco con salsa de chipotle (pork with chipotle sauce) using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):

1. Take 3 lbs your favorite cut of pork, with or without bone
2. Prepare 2 vedalia or sweet onions sliced thinly
3. Prepare 8 oz can of chipotle chiles in adobo sauce
4. Get 3 roma tomatoes
5. Make ready 2 cloves garlic
6. Take to taste Salt

Steps to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):

1. In a pre heated pan (I prefer cast iron) add a little bit of cooking oil.
2. Add meat to pan and cook, moving occasionally until meat starts getting crisp around the edges
3. In a blender add chipotles, garlic salt and tomatoes and blend until smooth.
4. Add sliced onion to the pan with the meat in it. Cook until onions carmalize.
5. Add sauce from the blender to the pan with meat. Simmer stirring occasionally for about 10 minutes.
6. Add more salt if needed and enjoy with beans and rice.

So that’s going to wrap this up with this special food carne de puerco con salsa de chipotle (pork with chipotle sauce) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!