Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, rolled and cut cinnamon rolls. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Rolled and Cut Cinnamon Rolls is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Rolled and Cut Cinnamon Rolls is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have rolled and cut cinnamon rolls using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Rolled and Cut Cinnamon Rolls:

1. Prepare Strong (bread) flour
2. Prepare Dry yeast
3. Prepare Sugar
4. Make ready Salt
5. Take egg
6. Get combined with the egg Milk
7. Take Unsalted butter
8. Make ready Sliced almonds
9. Prepare Cinnamon sugar
10. Make ready Coffee powder if preferred
11. Get Whisked egg ( warm it up in the microwave if you have leftovers and eat it as a side dish)
12. Make ready Granulated sugar
13. Make ready Coffee powder (if preferred)
14. Make ready Sliced almonds

Instructions to make Rolled and Cut Cinnamon Rolls:

1. This has been kneaded in the bread maker up to the first rising. Roll it back up and stretch it out to about 7mm thick, and sprinkle with cinnamon powder.
2. Roll it up from the front to the other side, pinch the overlap tightly shut, and roll it about lightly.
3. Cut into 10 equal portions.
4. I cut it into pieces.
5. Place onto a pan covered with an oven sheet with spaces between each one and the cut part facing upwards.
6. Cover with a well wrung out wet rag and let rise for the second time. (Recently I've just been using a dry rag). Do so until it reaches approximately double the size.
7. Thus is the dough after the second rising. It took about 40 minutes.
8. Coat with whisked egg.
9. Top with granulated sugar as well. Scatter with coffee powder as well if you like.
10. Now we will bake it. Preheat the oven to 200°C. Bake it at this temperature for 5 minutes, reduce to 180°C, and bake for an additional 8 minutes.
11. This is the bread after baking.
12. Place into a cookie cooler or rack to let cool.

So that’s going to wrap it up for this exceptional food rolled and cut cinnamon rolls recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!