Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my clay pot pies ☺. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

This video shows how to make a polymer clay chicken pot pie. Today, clay pots and one-pot cookery is making a comeback in the US and home cooks like us are rediscovering how easy they are to use and love the I recently came across a clay pie baker. It's a terracotta glazed pie pan and a lattice looking lid. Making chicken pot pie is easier than you think with these deliciously inspired recipes.

My Clay pot pies ☺ is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. My Clay pot pies ☺ is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have my clay pot pies ☺ using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make My Clay pot pies ☺:

1. Take 3 lb Aberdeen Angus steak
2. Make ready 1 onion cut in half
3. Prepare 1 beef stock cubes
4. Get 1 tsp Black cracked pepper
5. Get 1 pinch salt
6. Prepare 2 small pastry rolled for the top of the pots
7. Prepare half the other
8. Make ready Mince the Beef after slowcook it should fall apart
9. Prepare 1 large carrot
10. Get 1/2 onion diced
11. Take 2 tbls sweet peas
12. Prepare 1 beef stock cube
13. Make ready to taste Salt n pepper
14. Get 3 large potatoes boiled & Mashed

This quick pot pie recipe can be altered with as many vegetables and seasonings as your heart desires. Its only crust is a square of puff pastry placed over the top of the bowl, which rises and. A pot pie is a type of meat pie with a top pie crust consisting of flaky pastry. The term is used in North America.

Instructions to make My Clay pot pies ☺:

1. Slowcook the joint of beef with 2 cups water. When its cooked cut the joint in half.
2. First Half….cut the beef into chunky cubes. And grease the pots add the meat. Use half the meat juices in the slow cooker.
3. Add the diced onion and 1 beef stock cube,1 tsp stilton cheese and 2 tbls red wine. Boil then simmer for 5 minutes Add a little cornflour to water to thicken.
4. The thick gravy. Add to the pots with the meat. And then add your pastry. Then brush with a beaten egg.
5. If your making your pastry you just need tops so when its done and rolled add on top of the pot.add to the preheated oven for 10 -15 minutes 180C. Middle shelf
6. 2 COTTAGE PIES. Mince the steak enough for 2 pies add from the other half of meat juice add the meat juice in a saucepan with 4 tbls sweet peas 4 tbls onion, 4 tbls carrots and meat also beef stock cube sprinkle that in stir then add 1 tsp corn flour to thicken. transfer to the pot or oven dish let it go cold. Make Creamy Mash. When both have cooled spread the mash on top of the mince in the dish. Add to preheated oven 180C for 15 minutes finish by grilling the mash to a nice crisp + brown top.
7. Adding stock cube and cornflour.
8. All ready to go in the oven dishes i ended up with more for 2 more so i used freezer tubs with lids so freeze them. When your ready to defost them another time add fresh mash then.
9. Add salt and black cracked pepper to the mashed potato, then gently spread it out.and dig a little with a fork so as the bits of mash go crisp. Add to preheated oven until the mash is browned and crisp or add under the grill when its browned. 180C for 10 minutes.lp

A pot pie is a type of meat pie with a top pie crust consisting of flaky pastry. The term is used in North America. Pot pies may be made with a variety of fillings including poultry, beef, seafood. On a sheet pan, drizzle the chicken breasts with olive oil and sprinkle liberally with salt and black pepper. When the chicken breasts are done cooking, take them out of the oven to cool.

So that’s going to wrap it up for this exceptional food my clay pot pies ☺ recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!